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SAMPLE MENUS

The menu options are endless and our caterers would always be happy to discuss your specific requirements but to give you an idea of what we can offer, we have noted below a couple of sample menus.

Sample Menu 1- Click HERE for printable pdf version.

Farmhouse Style Lunch

Smooth Tomato & Stilton, Carrot & Coriander,

Lettuce, Pea, Sorrel & Mint, Spinach & Watercress or

Lentil & Smoked Ham Soup

*****

Shepherds Pie

or

Curried Chicken & broccoli Bake

or

Beef Florentine

( Beef, Spinach & 3-cheese sauce, topped with crispy Filo Pastry)

or

Lamb & Rosemary Casserole

or

Haddock, Leek & Cream Bake

or

Mushroom and whole grain mustard stroganoff with fresh parsley

 

All served with

Boiled baby Potatoes

*****

Hot Fruit Crumble and Cream

or

Raspberry Cheesecake with Summer Fruit Coulis

*****

Fresh Coffee

You can choose one starter, one main course and one dessert option from the above menu.

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Click HERE for printable pdf version.

4 Course BBQ/Spit Roast Dinner

Homemade soups:

Cream of Leek

or

Lentil Broth

served with fresh crusty bread, oatcakes and butter

*****  

Haggis, Neeps & Tatties

*****

Whole Prime Spit Roasted Scottish Porker

served with apple sauce and stuffing

or

Barbecued Spare Ribs, Sausages, Marinated chicken pieces

and Vegetable Kebabs

 

both served with

Roasted Parsnips, Ratatouille & Honey Glazed Carrots

Hot new potatoes

*****

Cranachan

(Scottish dessert consisting of layers of raspberries, oatmeal, cream and
Drambuie – sounds strange but it’s absolutely delicious…)

or

Death by Chocolate Gateau

*****

Fresh Coffee

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